Growing Gourmet and Medicinal Mushrooms


PDF | 35 MB | 552 Pages

Growing Gourmet and Medicinal Mushrooms PDF

detailed and comprehensive guide for growing and using gourmet and medicinal mushrooms commercially or at home.

With precise growth parameters for thirty-one mushroom species, this bible of mushroom cultivation includes gardening tips, state-of-the-art production techniques, realistic advice for laboratory and growing room construction, tasty mushroom recipes, and an invaluable troubleshooting guide.

More than 500 photographs, illustrations, and charts clearly identify each stage of cultivation, and a twenty-four-page color insert spotlights the intense beauty of various mushroom species.

Whether you’re an ecologist, a chef, a forager, a pharmacologist, a commercial grower, or a home gardener—this indispensable handbook will get you started, help your garden succeed, and make your mycological landscapes the envy of the neighborhood.

After years of living in awe of the mysterious fungi known as mushrooms-chefs, health enthusiasts, and home cooks alike can’t get enough of these rich, delicate morsels.

With updated production techniques for home and commercial cultivation, detailed growth parameters for 31 mushroom species, a trouble-shooting guide, and handy gardening tips, this revised and updated handbook will make your mycological landscapes the envy of the neighborhood.

Review

“The most comprehensive manual of mushroom cultivation ever—filled with readable, useful informationabout every known mushroom species that people esteem for food and for medicine.”

PDF     Mirror     Mirror 2     Mirror 3